Best vietnamese food around Fifth Street

Pork

Lemongrass grilled pork with pickled julienne daikon & carrots, cucumbers, jalapenos, house-made mayo & pate

Beef

Lemongrass grilled beef with pickled julienne daikon & carrots, cucumbers, cilantro, jalapenos and house-made mayo & pate

Enoki Tofu

Made-to-order fried tofu, glazed with a vegetarian oyster sauce and topped with enoki mushrooms

TKO

Caramelized Pork Belly topped with pickled greens, cilantro and jalapeños

Dac Viet

Chacuterie combination of cha lua, terrine and roasted pork all made in-house

Hibiscus Lychee Tea

Freshly brewed hibiscus tea with chopped lychee, lychee pearls and chia seeds

Taro Coconut Smoothie

Taro and coconut blended with your choice of milk

Pork Vermicelli Bowl

VIETWICH Pork Vermicelli bowl with grilled pork topped with crush peanuts and scallion oil. Veggies include pickled carrots, sliced cucumbers, pickled cabbage, cilantro, and jalapeno and a side of one mom's pork egg roll and fish sauce vinaigrette.

Chicken Vermicelli Bowl

VIETWICH Chicken Vermicelli bowl with grilled chicken topped with crush peanuts and scallion oil. Veggies include pickled carrots, sliced cucumbers, pickled cabbage, cilantro, and jalapeno and a side of one mom's pork egg roll and fish sauce vinaigrette.

Beef Vermicelli Bowl

VIETWICH Beef Vermicelli bowl with grilled beef topped with crush peanuts and scallion oil. Veggies include pickled carrots, sliced cucumbers, pickled cabbage, cilantro, and jalapeno and a side of one mom's pork egg roll and fish sauce vinaigrette.